Milk?!
Today there are many, many alternatives. May I suggest trying your hand at making Hazelnut Milk? It is really delicious! Nut milk can be easily made in your own home and can be made from almost any kind of nut. It is easy! Here is how:
Soak nuts in warm water overnight
Rinse the nuts in fresh water
For each cup of nuts add three cups of water and blend
Strain the blended nuts in a fine strainer (they can be dried and used for baking) and separate the milk from the pulverized nuts
Return the strained “milk” to the blender and add:
A pinch of salt
One soaked date
½ teaspoon of vanilla
A pinch of nutmeg
Blend and Enjoy! (Will last refrigerated for about three days)
