{"id":2430,"date":"2015-12-27T15:48:20","date_gmt":"2015-12-27T13:48:20","guid":{"rendered":"http:\/\/hbne.co.il\/?p=2430"},"modified":"2019-11-05T13:41:10","modified_gmt":"2019-11-05T11:41:10","slug":"frosty-spring-salad","status":"publish","type":"post","link":"https:\/\/hbne.co.il\/?p=2430","title":{"rendered":"Frosty Spring Salad"},"content":{"rendered":"

\"CAULIFLOWERSALAD\"<\/a><\/h2>\n

The Salad<\/strong>
\n\u200e2 c chopped raw cauliflower
\n\u200e2 c chopped mixed cherry tomatoes
\n\u200e1 c chopped rocket (arugula) leaves
\n\u200e\u00bd c chopped strawberries<\/p>\n

The Dressing<\/strong>
\nLemon zest from one lemon
\nJuice from one lemon
\n\u200e1 t mustard\u200e
\n\u200e1 t honey\u200e
\n\u200e1 pinch of salt\u200e
\n\u200e1 grilled, peeled and seeded bell pepper<\/p>\n

The Topping<\/strong>
\n\u200e1 handful of mixed seeds (pumpkin, sunflower)\u200e
\nSliced strawberries<\/p>\n

Cut fruit and vegetables.\u200e<\/p>\n

Grill bell pepper until lightly charred. Place in bowl and cover with plastic wrap. Remove after five \u200eminutes: peel and clean. Add all of the salad dressing ingredients (including the bell pepper) and \u200eblend until smooth.\u200e<\/p>\n

Toss salad with dressing.\u200e<\/p>\n

Top with seeds and slices strawberries. Bon App\u00e9tit! \u200e<\/p>\n

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